Monday, November 22, 2010

Food/Recipe Challenge at Scrap Tiffany


This week's Scrap Tiffany challenge prompt is "food/recipes."


I had a lot of fun doing the easel card last week, so I decided to use that design for a holiday menu holder.  I added a library card holder, spritzed with Tattered Angels & Smooch mists, to hold the recipes for some of the menu items.  I used my IRock to add the gems to the AC chipboard tree.  


This was a fun DT project to work on!

8 comments:

Tabitha said...

Super cute idea. Love French Silk pie. Thanks for sharing.

Jackie said...

Sounds yummy! :)

Kristi said...

So adorable Katie!! Great idea! The recipe sounds wonderful too.

Abby said...

LOVE IT!!!! The all around punch and the bling!! LOVE IT!!!!!!!!!!!!!!!

Kristina said...

This is so cute, love the use of the easel design!

Cheryl Boglioli said...

This came out fabulous. I love this idea.

Renee said...

This is so adorable! It is such a cute recipe holder. Great job, Katie!!

Laurel said...

Great take on the challenge! so pretty!